FOODLive

Soil and Taste

Dust of the harvest, steam of the table — two ends of one story.

A short film that begins in the field with the grower and ends at the table. Interviews shot on location at harvest with a single crew; the edit ties the dust of the soil to the steam of the table.

Client: Toprak ve Tat
Location: Balıkesir
Year: 2025
Services: Film & Video Prodüksiyon, Belgesel, Post Prodüksiyon

All work